Sofitel Bangkok Sukhumvit is delighted to announce the appointment of its new Executive Chef, Mark Allan Hagenbach. An Australian national, Chef Mark brings more than two decades of culinary experience to SofitelBangkok Sukhumvit. He has worked in some of the world's top kitchens and exclusive hotels. He began his culinary career with the Hilton Group in Australia in 1987, spending nine years learning and developing within the group. In 2001, he joined The Oberoi Group as Executive Chef of The